A true local institution in Naples, Ristorante Europeo Mattozi has been serving authentic pizzas and classic dishes for more than 150 years, and comes highly recommended by locals. Now run by Paolo Surace, the fourth generation of the family, it continues to offer very good, genuine cooking in a setting that carries the weight of history. Opened in Piazza Carità in the 19th century, the restaurant has long been a gathering place for Neapolitans, blending tradition with the enduring spirit of classic pizza-making.
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