Decadent and indulgent, Kappacasein Dairy in Borough Market is renowned for making the best cheese toastie in London. The cheese offered at the shop comes from Commonwork Farm in Kent, which is 100% organic. The cheese is produced only during the summer months when the cows are pastured and grass-fed. The famous cheese toastie consists of a blend of cheeses, primarily Montgomery’s cheddar, sandwiched between two slices of Poilâne sourdough bread, with a sprinkling of onions and leeks. It’s definitely worth the wait in line!
Create a free account to access exclusive hotel privileges, thoughtful advantages, and carefully curated stays worldwide.
Get curated restaurants and hotels by Aistė — straight to your inbox.
By clicking ‘Subscribe’ you agree to our Privacy Policy and Terms of Use.
To provide the best experiences, we use technologies like cookies to store and/or access device information. Not consenting or withdrawing consent, may adversely affect certain features and functions.