A Porto favourite since 1987, Casa Guedes is built around one iconic specialty: its slow-roasted pork “pernil” sandwich, served in traditional bread and often topped with Serra da Estrela cheese. What began as a modest snack bar has grown into several locations across the city, all maintaining the same focus on straightforward, comforting Portuguese cooking. Beyond the famous sandwich, the menu includes classic local dishes, simple sides and well-priced wines.
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