Alpine
Classic , Seafood
$-$$
Review
Perched at 1,893 metres, Alpage de Pré Rosset is a beautifully restored, family owned 19th-century farmhouse offering an authentic taste of alpine life. Reached by ski from the Lanchettes or Rochefort lifts in winter, or on foot via the Rochebrune cable car in summer, it’s a perfect stop for both skiers and hikers.
Set against panoramic views of Mont-Blanc and the Col de Véry, guests can unwind on the sunny terraces while enjoying Savoyard classics such as Reblochon tartiflette, Beaufort fondue and Aubrac beef from the owners’ own herd.
In winter, it also hosts intimate dinners accessible by ski or snowmobile — a unique experience that must be booked in advance.

Editor’s Highlights
- Reblochon tartiflette
- Blueberry tart






