Chez Jo, located on Plage du Layet in Le Lavandou, is a relaxed beachside restaurant known for its bouillabaisse—one of the very few places that still prepare it over a wood fire. Cooked directly on a stone near the beach, the dish takes on a smoky, authentic flavour. With a terrace overlooking the sea and a naturist beach nearby, it’s a no-frills spot where tradition and setting come together beautifully.
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