Restaurant St. Barts

St. Barts, the one-Michelin-starred restaurant by Johnnie Crowe, offers one of the most unique views in London, with the 900-year-old Church of Saint Bartholomew the Great just beyond its windows. Crowe and his team craft menus that celebrate the landscapes of the British Isles, sourcing ingredients from small-scale farmers, growers, and skilled foragers. Constantly evolving with the seasons, the cooking combines innovation with tradition, showcasing both wild flavors and classic roots. Grounded in sustainability and a deep respect for nature, St. Barts stands out as a distinctive and thoughtful dining destination in the city.